Breakfast is considered to be the most important meal of the day. It breaks the overnight fasting period and replenishes our glucose levels, which are required to function efficiently throughout the day. Speaking of breakfast, paratha is one of the most popular breakfast foods. This flatbread is stuffed with flavourful fillings, oozing with ghee or … Read more
Ask any south Indian fan and they’ll gush about curd rice. It comes as no surprise that curd rice finds so much love despite the popularity of dosa, idli and sambhar. Simple and delicious, curd rice spells comfort in every bite. While a typical plate of curd and rice seasoned with spices like mustard seeds … Read more
South Indian cuisine frequently finds its way on our breakfast table. Idli, dosa, vada and more – we get a wide range of healthy options to choose from. But what remains our all-time favourite is dosa. When paired with chutney and sambar, dosa makes a wholesome meal for all. It is, in fact, one of … Read more
Chutney is probably one of the most underrated dishes in Indian cuisine. It holds a constant position in every thali; however, chutney has never received its due credits. If you explore, you will find different types of chutney recipes across India. In fact, preparing chutney is more of a tradition. Every region has its unique … Read more
There are times when we want a simple, light meal that doesn’t require much effort to make. Here is a dish that doesn’t require chopping vegetables and long cooking process. Matar (peas), as you all know, is one of the easiest vegetables to cook with. We are going to make a unique matar recipe that … Read more
A bowl of hot soup is all we need to fill us up with warmth and deliciousness. Soup is generally considered healthy but not all of them are. The most common tomato soup is usually filled with cream, which obviously cannot be called healthy. And without some cream, the soup goes back to being boring. … Read more
There are times when we want to have just rice for a meal, and pulao seems like the best option. A simple bowl of pulao is easy to make, takes hardly any time to cook and still tastes delicious. But it might not offer the same nutrition level as a proper meal of bowlful of … Read more
Winter diet is all about green vegetables. Spinach, mustard greens and fenugreek leaves form a big part of our winter diet and we already know what all we can make with them. Broccoli is another vegetable that is available fresh in the season but not many of us are clear on how to really consume … Read more
Aloo gobhi is comfort food for many. One of the most popular desi Indian dishes, especially in Punjab, aloo gobhi is easy to make and tastes superb. The popularity if this dish is such that it is served at almost all special occasions, including weddings and religious festivals. While the simple homemade aloo gobhi has … Read more
Baking is considered a therapeutic activity by many foodies all over the world. The entire process of adding ingredients, mixing them together till smooth, and then popping them in the oven is not just beginner-friendly but also a great passion for many. And the best part, of course, is the delicious results! During the pandemic, … Read more